Just thought I would inform everyone that The Happy Greek, Columbus’ 2nd-best hummus provider, has again taken the prize for slowest possible hummus sale. A phone call to that jocular Mediterranean to order the famous food yielded no clue that the order was going to take a record 26 minutes to be prepared. Allegedly, the hummus is made while you wait. Oddly, though, when you order it at the dinner table it comes almost immediately. Why does this restaurant hate its loyal call-ahead customers, who don’t tie up the limited table space or bother the help?
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